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117 recipes for lemon · 7 ms

  1. Rows of golden shredded pastry nests filled with green pistachios and blanched almonds No. 0452 Members

    Cool Desserts & Sweets Middle Eastern

    Pistachio and Almond Kataifi Nests

    Buttery shredded phyllo is twirled into crisp little nests, baked until deep amber and filled with vivid pistachios and slivered almonds. A fragrant...

    • 1 hr 20 min
    • Hard
    • 4.8
  2. Creamy swirled tahini dip with pomegranate seeds and parsley in a bowl with pita crisps No. 0518 Free

    Sides, Dips & Small Plates Middle Eastern

    Pomegranate-Studded Tahini Dip with Pita Crisps

    Swirled into a small bowl and ringed with ruby pomegranate seeds, this whipped chickpea and tahini dip is nutty, lemony and luxuriously smooth...

    • 30 min
    • Medium
    • 4.8
  3. Three golden bread toasts spread with soft white cheese, halved cherry tomatoes and chopped parsley No. 0512 Members

    Sides, Dips & Small Plates Italian

    Cherry Tomato Toasts with Soft Cheese and Parsley

    Thick toasted baguette slices get a generous smear of soft, tangy fresh cheese, then a line of sweet halved cherry tomatoes and a scattering of...

    • 15 min
    • Easy
    • 4.8
  4. White divided platter with hummus, labneh, tabbouleh with stuffed grape leaves, eggplant salad and baba ganoush No. 0521 Members

    Sides, Dips & Small Plates Middle Eastern

    Sectioned Meze Platter with Stuffed Grape Leaves

    One divided platter holds a whole meze feast: creamy hummus, tangy labneh, tabbouleh topped with rice-stuffed grape leaves and lemon, a chunky...

    • 2 hr 15 min
    • Hard
    • 4.8
  5. Sourdough toast with fanned avocado slices, poached egg and fresh dill on a blue plate No. 0023 Free

    Breakfast & Brunch Australian

    Dill-Flecked Avocado Toast with Poached Egg

    Crusty sourdough rubbed with garlic, layered with thin avocado slices and a lemony smash underneath, then topped with a soft poached egg and a flurry...

    • 18 min
    • Medium
    • 4.7
  6. Poached eggs with hollandaise over smoked salmon on sourdough toast with arugula leaves No. 0014 Members

    Breakfast & Brunch British

    Smoked Salmon Eggs Royale on Sourdough

    The elegant cousin of eggs Benedict swaps ham for silky ribbons of smoked salmon over crisp sourdough. Poached eggs spill their yolks into a lemony...

    • 35 min
    • Hard
    • 4.7
  7. Thick yogurt topped with granola, dark cherries, blueberries, mint leaves and flower petals No. 0031 Members

    Breakfast & Brunch Global

    Vanilla Yogurt Granola Bowl with Cherries and Mint

    Thick vanilla yogurt forms a cool, tangy base for crunchy maple-pecan granola, a spoonful of warm cherry compote, a few fresh blueberries, bright...

    • 45 min
    • Medium
    • 4.7
  8. Halved falafel wrap in foil with lettuce, tomato, pickled turnip and dipping sauces No. 0280 Free

    Vegetarian Mains Middle Eastern

    Foil-Wrapped Falafel Pita Rolls

    Warm lavash is rolled tight around crushed falafel, crunchy lettuce, juicy tomato and bright pink pickled turnips, then wrapped in foil so it holds...

    • 25 min
    • Medium
    • 4.7
  9. Pink strawberry smoothie streaked with strawberry sauce in a tall glass with a black straw No. 0495 Members

    Drinks & Smoothies Global

    Strawberry Swirl Smoothie

    A thick, rosy strawberry and yogurt smoothie poured into a glass painted with streaks of quick strawberry sauce. Every sip mixes creamy and jammy...

    • 16 min
    • Medium
    • 4.7
  10. Leafy Caesar salad with golden croutons, grated parmesan and creamy dressing on the side No. 0084 Members

    Salads & Grain Bowls American

    Crouton-Loaded Caesar with Parmesan Snow

    Frilly green leaf lettuce gets tossed in a punchy anchovy and garlic dressing, then buried under buttery pan-toasted croutons and ribbons of...

    • 28 min
    • Easy
    • 4.6
  11. Whole bronzed roast turkey resting on parchment-lined sheet pan on a festive table No. 0152 Free

    Chicken & Poultry American

    Herb-Butter Roast Turkey for the Holidays

    A two-day dry brine and a layer of sage and thyme butter under the skin make this centerpiece bird juicy from breast to thigh, with mahogany skin...

    • 3 hr 45 min
    • Hard
    • 4.6
  12. Bone-in pork chops rubbed with dried herbs searing on a charcoal grill grate No. 0221 Free

    Pork Mediterranean

    Garlic Herb Grilled Pork Rib Chops

    Bone-in rib chops soak up a garlicky marinade of oregano, thyme and paprika, then hit a hot charcoal grill until golden with smoky char marks. They...

    • 30 min
    • Easy
    • 4.6
  13. Sliced rolled pork belly roast with crackling edges and rosemary sprigs on a wooden board No. 0212 Members

    Pork Italian

    Rosemary Garlic Rolled Pork Belly Roast

    Skin-on pork belly is spread with a garlic, fennel and herb paste, rolled tightly around itself and roasted until the rind shatters and the spiral of...

    • 4 hr 10 min
    • Hard
    • 4.6
  14. Close-up of a golden seared scallop on a black pudding round with bacon and apple matchsticks No. 0256 Free

    Fish & Seafood British

    Caramelized Scallop on Black Pudding with Bacon

    A classic pairing from the British Isles: a sweet, caramel-edged scallop perched on a crisp disc of black pudding, with smoky bacon and a tangle of...

    • 27 min
    • Medium
    • 4.6
  15. White panna cotta glazed with dark red coulis, blueberries, sliced strawberry and mint on white plate No. 0444 Free

    Cool Desserts & Sweets Italian

    Vanilla Panna Cotta with Dark Berry Coulis Swirls

    This restaurant-style panna cotta wobbles gently under a spoon and melts into sweet vanilla cream. A deep berry coulis runs down its sides and loops...

    • 35 min
    • Medium
    • 4.6
  16. Roasted sweet potato wedges with rosemary on a dark plate with fork and yogurt dip No. 0529 Free

    Sides, Dips & Small Plates Global

    Rosemary Roasted Sweet Potato Wedges with Yogurt Dip

    Skin-on sweet potato wedges roast with olive oil and fresh rosemary until caramelized and tender with slightly chewy edges. A small pot of garlicky...

    • 45 min
    • Easy
    • 4.6
  17. Tall nest of linguine coated in green basil pesto with parmesan shavings No. 0109 Members

    Pasta & Noodles Italian

    Basil Pesto Linguine Nest with Shaved Parmesan

    Every strand of this linguine is slicked in vivid, freshly pounded basil pesto made with toasted walnuts, garlic and good olive oil. Twirled high and...

    • 27 min
    • Easy
    • 4.5
  18. Close view of pavlova topped with cream, strawberry jam, sliced strawberries and pistachios No. 0415 Members

    Cakes & Bakes Australian

    Pistachio Strawberry Pavlova with Berry Jam

    A single round meringue with a crackly crust carries a thick layer of vanilla cream, a spoonful of glossy strawberry jam and a pile of halved...

    • 1 hr 45 min
    • Medium
    • 4.5
  19. Rack of lamb chops with green herb crust on a sizzling skillet with greens and currants No. 0191 Members

    Beef & Lamb French

    Herb and Pistachio Crusted Rack of Lamb

    A frenched rack of lamb is seared, brushed with mustard and pressed into a vivid crust of pistachios, parsley and breadcrumbs, then roasted until...

    • 50 min
    • Hard
    • 4.4
  20. Pan-seared salmon fillet on baby spinach and quinoa with orange glaze and blue edible flowers No. 0265 Free

    Fish & Seafood Global

    Crispy-Skin Salmon on Spinach and Quinoa

    A golden, crisp-skinned salmon fillet sits on a bed of baby spinach and fluffy quinoa, with glossy swipes of orange soy glaze on either side. A few...

    • 30 min
    • Easy
    • 4.4
  21. Slice of spinach lasagna topped with broccolini, cucumber ribbon and dill with gold fork No. 0281 Free

    Vegetarian Mains Italian

    Spinach and Ricotta Lasagna with Charred Broccolini

    Thin sheets of pasta are layered with garlicky spinach, lemony ricotta and a delicate bechamel, then baked until the edges set. Each square is...

    • 1 hr 40 min
    • Hard
    • 4.4
  22. Wedge of baked cheesecake with a dark caramelized top and swoosh of berry sauce No. 0413 Members

    Cakes & Bakes Global

    Caramelized-Top Baked Cheesecake with Berry Coulis

    A high oven finish gives this tall, creamy cheesecake a burnished, almost bruleed top that tastes of toasted caramel against the cool, tangy...

    • 1 hr 30 min
    • Medium
    • 4.4
  23. Glossy red raspberry sorbet quenelle on crumble and berries in a dark bowl of berry soup No. 0471 Free

    Cool Desserts & Sweets French

    Raspberry Sorbet Quenelle in Chilled Berry Soup

    A glossy quenelle of intense raspberry sorbet rests on buttery almond crumble and crushed blackberries, floating in a chilled, deep ruby berry soup...

    • 1 hr 25 min
    • Hard
    • 4.4
  24. Golden egg-battered zucchini sticks on a blue-rimmed platter with a bowl of dill yogurt sauce No. 0522 Free

    Sides, Dips & Small Plates Mediterranean

    Pan-Fried Zucchini Sticks with Dill Yogurt

    Zucchini batons get a whisper of flour and a silky egg coating before sizzling in olive oil until patched with gold. Paired with a cold garlic and...

    • 35 min
    • Medium
    • 4.4