No. 0031 Global Members recipe

Vanilla Yogurt Granola Bowl with Cherries and Mint

Thick vanilla yogurt forms a cool, tangy base for crunchy maple-pecan granola, a spoonful of warm cherry compote, a few fresh blueberries, bright mint leaves and delicate edible petals. The contrast of creamy, crisp and juicy textures makes it feel special. Build it in minutes when the granola and compote are made ahead.

4.7 from 157 cooks