Disclaimer

1. General information only

The recipes, techniques, product descriptions, and articles published on Blackrock Recipes at https://blackrock52.com are provided by BLACKROCK 52 LLC for general informational and educational purposes. This Disclaimer is effective as of January 1, 2026 and forms part of our Terms of Service.

Our test kitchen works hard to make every recipe reliable, but we cannot control the ingredients you buy, the equipment you use, or how a recipe is followed. You use our content at your own discretion and risk.

2. Recipe results will vary

Cooking and baking times, temperatures, yields, and textures are based on our testing conditions. Your results may differ because of oven calibration, altitude, humidity, pan material and size, ingredient brands, and measuring methods. Use the visual and texture cues in each recipe, not only the timings, to judge doneness. Photographs show how a dish looked when we made it and may include garnishes or serving items that are not part of the recipe.

3. Allergens and dietary needs

Recipes may contain or come into contact with common allergens, including milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soy, and sesame. Labels such as 'gluten-free', 'dairy-free', or 'vegan' describe the recipe as written using suitable ingredients; they do not guarantee that a finished dish is free of an allergen.

Packaged ingredients can change formulas or be processed in facilities that handle allergens. If you or anyone you cook for has a food allergy, intolerance, or medical dietary requirement, read every ingredient label, including those of pantry goods bought from our store, and consult a qualified health professional where appropriate.

4. Food safety

Safe food handling is your responsibility. Our recipes assume ordinary safe kitchen practices, and some steps involve sharp tools, hot oil, open flames, and heavy hot cookware.

• Cook meat, poultry, seafood, and eggs to safe internal temperatures and check with a reliable food thermometer.
• Refrigerate perishable foods promptly and follow safe storage times for leftovers.
• Keep raw proteins separate from ready-to-eat foods, and wash hands, boards, and utensils after contact.
• Take extra care with raw or lightly cooked eggs, rare meats, raw sprouts, and unpasteurized products, especially when serving children, older adults, pregnant people, or anyone with a weakened immune system.
• Follow tested methods from a recognized food safety authority for home canning, fermenting, and curing.

5. Nutrition information

Where we show calories or other nutrition figures, they are estimates calculated from standard ingredient data for the recipe as written. They do not account for brand differences, optional ingredients, substitutions, portion sizes, or cooking losses. Nutrition figures are not a substitute for advice from a doctor or registered dietitian and should not be relied on to manage a medical condition.

6. Not professional advice

Nothing on Blackrock Recipes is medical, nutritional, or health advice. Mentions of ingredients as nourishing, comforting, or light are culinary descriptions, not health claims. Always seek the guidance of a qualified professional before making significant dietary changes.

7. Products and equipment

When we recommend or sell a tool, pan, or appliance, follow the manufacturer's instructions for use, care, and safety, including temperature limits for nonstick coatings, glass, and stoneware. Product descriptions reflect our experience in the test kitchen and are not a manufacturer's warranty. Our returns and replacement terms are set out in the Refund Policy.

8. Errors and third-party content

We correct mistakes as soon as we find them, but recipes and product pages may occasionally contain errors or outdated details. If you spot one, please tell us. Some photographs are supplied through the Pexels image service and may illustrate a dish or product in a general way rather than show our exact result or item.

9. Limitation of liability and contact

To the fullest extent permitted under the laws of Florida, USA, BLACKROCK 52 LLC is not liable for any illness, injury, allergic reaction, property damage, or other loss arising from the use of recipes or information on this site. Questions about this Disclaimer can be sent to info@blackrock52.com or +1 (917) 624-4812, or by mail to 127 Isle Verde Way, Palm Beach Gardens, FL 33418, USA.