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No. 0004 Belgian Members recipe

Belgian Waffles with Strawberries, Blackberries and Maple

Deep-pocketed waffles with a shatteringly crisp shell and a light, airy center, thanks to whipped egg whites folded into the batter. A melting pat of butter pools in the grid, while juicy strawberries and blackberries add tartness against warm maple syrup. A brunch centerpiece worth the extra bowl.

4.0 from 149 cooks

Golden Belgian waffle with a pat of butter, strawberries, blackberries and maple syrup
Photo: Karen Reyes on Pexels
Prep
20 min
Cook
20 min
Total
40 min
Serves
4
Level
Medium
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Method 5 steps

Members recipe

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