No. 0508
Members
Drinks & Smoothies Global
Creamy Almond Milk Smoothie
Nutty, mellow and filling, this smoothie blends almond milk and almond butter with a frozen banana, oats and a date for natural sweetness. The...
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No. 0508
Members
Drinks & Smoothies Global
Nutty, mellow and filling, this smoothie blends almond milk and almond butter with a frozen banana, oats and a date for natural sweetness. The...
No. 0454
Free
Cool Desserts & Sweets American
Creamy vanilla yogurt spreads into a thick slab, gets studded with raspberries and blackberries, and freezes into a snappy bark. Break it into shards...
No. 0399
Free
Breads & Pizza Mediterranean
Thick slices of country bread are brushed with garlic oil, toasted until crunchy and golden, then scattered with chopped dill and thin slivers of...
No. 0485
Members
Drinks & Smoothies American
Slow-steeped cold brew is naturally smooth and low in bitterness, with deep chocolate and nutty notes. Poured over ice and finished with a thin...
No. 0378
Free
Breads & Pizza American
Paper-thin dough bakes into a cracker-crisp base with a golden rim, blanketed in stretchy mozzarella and dozens of small pepperoni rounds that cup...
No. 0130
Members
Pasta & Noodles Chinese
Tangy pickled mustard greens and thin strips of pork are stir-fried with a little chili into a sour, savory topping that wakes up plain wheat...
No. 0083
Members
Salads & Grain Bowls Hawaiian
Cubes of sushi-grade ahi are marinated for just a few minutes in soy, sesame oil and rice vinegar, then folded with creamy avocado. Bright orange...
No. 0088
Free
Salads & Grain Bowls Mediterranean
Chilled cubes of watermelon and creamy feta are stacked inside a dark swirl of balsamic glaze, then finished with mint, basil ribbons and a dusting...
No. 0400
Free
Breads & Pizza Global
A soft round roll is cut deeply in a crosshatch, then every crevice is packed with garlic butter, parsley and chives before a return trip to the...
No. 0495
Members
Drinks & Smoothies Global
A thick, rosy strawberry and yogurt smoothie poured into a glass painted with streaks of quick strawberry sauce. Every sip mixes creamy and jammy...
No. 0181
Members
Beef & Lamb Korean
Thin cross-cut short ribs soak in a sweet and salty marinade of soy, pear, garlic and sesame, then hit a blazing charcoal grill for just a few...
No. 0125
Members
Pasta & Noodles Japanese
A comforting, five-ingredient bowl for busy nights: warm soba tossed in a sesame and soy dressing, heaped with fresh scallions and crowned with a...
No. 0023
Free
Breakfast & Brunch Australian
Crusty sourdough rubbed with garlic, layered with thin avocado slices and a lemony smash underneath, then topped with a soft poached egg and a flurry...
No. 0093
Members
Salads & Grain Bowls Turkish
Fine bulgur soaks up a warm blend of tomato and pepper paste, then gets tossed with cucumber, red pepper, green onion, mint and lemon until every...
No. 0028
Free
Breakfast & Brunch Global
Sunny mango and pineapple blend into a velvety golden base, then half the bowl is covered in homemade almond granola, with a stripe of kiwi, banana...
No. 0011
Free
Breakfast & Brunch French
A cafe favorite made at home: a folded crepe lined with sliced bananas, streaked with dark chocolate sauce and served with a slowly melting scoop of...
No. 0472
Members
Cool Desserts & Sweets Italian
The simplest Italian dessert and one of the most satisfying: a scoop of cold vanilla gelato drowned in a freshly pulled shot of hot espresso. The...
No. 0154
Free
Chicken & Poultry Japanese
Tender chicken slices and clusters of shimeji mushrooms glaze in a quick soy, mirin and sesame oil sauce, then tumble next to warm short grain rice...
No. 0280
Free
Vegetarian Mains Middle Eastern
Warm lavash is rolled tight around crushed falafel, crunchy lettuce, juicy tomato and bright pink pickled turnips, then wrapped in foil so it holds...
No. 0445
Members
Cool Desserts & Sweets Italian
No unmolding needed here: silky vanilla panna cotta sets right in short tumblers, then gets crowned with glossy chopped strawberries that have soaked...
No. 0506
Members
Drinks & Smoothies American
Dark sweet cherries blended with vanilla ice cream turn this shake a dusky pink flecked with bits of fruit. It is creamy, cold and gently tart, like...
No. 0082
Free
Salads & Grain Bowls Mediterranean
Springy fusilli sits next to a colorful Greek-style mix of feta cubes, cherry tomatoes, yellow bell pepper, cucumber and black olives, all glossed in...
No. 0003
Members
Breakfast & Brunch Global
One big, plate-sized pancake becomes a dessert-worthy breakfast: warm chocolate hazelnut spread melts into the surface, a ring of banana coins adds...
No. 0498
Free
Drinks & Smoothies Spanish
Fruity red wine steeped with oranges, apples and a splash of brandy until it turns juicy and mellow. Chilled for a few hours, the sangria tastes like...