No. 0255
Members
Fish & Seafood Italian
+1 (917) 624-4812
info@blackrock52.com
From briny oysters to golden paella pans
Flaky fillets, sweet shellfish and bright citrus cures fill this collection. Sear scallops for a dinner party, grill salmon on a weeknight, shuck oysters for a crowd or simmer a pan of saffron rice studded with prawns. Every recipe leans on fresh fish and simple, confident technique.



No. 0255
Members
Fish & Seafood Italian
No. 0266
Members
Fish & Seafood Spanish
No. 0253
Members
Fish & Seafood Italian
No. 0247
Free
Fish & Seafood Mediterranean
No. 0251
Members
Fish & Seafood Spanish
No. 0259
Members
Fish & Seafood British
No. 0272
Free
Fish & Seafood Vietnamese
No. 0263
Free
Fish & Seafood American
No. 0242
Members
Fish & Seafood Mediterranean
No. 0267
Members
Fish & Seafood Mediterranean