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No. 0383 Italian Members recipe

Sauce-Topped Calzone with Garden Side Salad

This generous folded pizza is stuffed with ham, mozzarella and ricotta, then brushed with tomato sauce before baking so the top turns rich and caramelized. A crisp side salad of lettuce, red onion rings, shredded carrot, tomato and cucumber cuts through the richness. A classic pizzeria plate that easily becomes a full dinner.

4.7 from 50 cooks

Large folded calzone with baked tomato sauce on top beside lettuce, onion and cucumber salad
Photo: adrian vieriu on Pexels
Prep
30 min
Cook
20 min
Total
50 min
Serves
2
Level
Medium
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Method 7 steps

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