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No. 0493 Indian Members recipe

Rose Petal Spiced Milk

A soothing bowl of warm milk infused with cardamom, cinnamon and star anise, lightly sweetened and perfumed with a few drops of rose water. Dried rose buds and petals scattered across the top make it look as calm as it tastes. Sip it slowly before bed or serve it after a spicy dinner.

4.8 from 650 cooks

Overhead view of creamy spiced milk topped with dried rose petals, cinnamon sticks and star anise
Photo: Charlotte May on Pexels
Prep
5 min
Cook
12 min
Total
17 min
Serves
2
Level
Medium
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Method 6 steps

Members recipe

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