No. 0325 Indonesian Members recipe
Nasi Goreng Platter with Beef Satay and Pepper Beef
A full Indonesian feast on one plate: smoky sweet-soy fried rice, charred beef satay skewers, a crisp-edged fried egg and saucy black pepper beef with green bell pepper and onion. Cool tomato and cucumber slices keep the rich, sticky flavors in balance.
- Prep
- 45 min
- Cook
- 40 min
- Total
- 1 hr 25 min
- Serves
- 4
- Level
- Hard
Method 6 steps
Members recipe
The full method is in the members kitchen.
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