Blackrock Recipes & kitchen supply

No. 0365 Thai Members recipe

Beef and Turmeric Chicken Satay Platter

Two kinds of skewers share the plate: deeply browned beef rubbed with coriander and lemongrass, and sunny turmeric chicken with lightly charred edges. A bowl of rich peanut sauce swirled with sweet soy sits alongside cool cucumber and tomato, making this Thai street favorite a complete, colorful meal.

4.2 from 1,114 cooks

Grilled beef and yellow chicken satay skewers with peanut sauce, cucumber and tomato on banana leaf
Photo: Man Fong Wong on Pexels
Prep
40 min
Cook
15 min
Total
55 min
Serves
4
Level
Medium

Method 6 steps

Members recipe

The full method is in the members kitchen.

Join to open every step, the complete ingredient list and the test-kitchen tip for this recipe, plus 272 other members recipes.

From the Street Food & Snacks kitchen

Around the pass

Pale spring rolls bubbling in hot oil inside a dark round frying pan
01 Pale spring rolls bubbling in hot oil inside a dark round frying pan
Rows of browned takoyaki balls cooking in a well-seasoned cast iron griddle
02 Rows of browned takoyaki balls cooking in a well-seasoned cast iron griddle
Bamboo skewers of marinated chicken grilling over glowing charcoal on a narrow grill
03 Bamboo skewers of marinated chicken grilling over glowing charcoal on a narrow grill

Cook next

More from Street Food & Snacks

The whole kitchen