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No. 0343 Mexican Members recipe

Chopped Steak Burrito with Red Rice and Beans

A big flour tortilla wraps tomato-red rice, seasoned chopped steak, black beans and a few cubes of avocado, then gets seared seam-side down so it holds together. Cut it in half to show off the layers and serve with a ramekin of salsa verde and a basket of tortilla chips.

4.6 from 2,028 cooks

Halved burrito filled with red rice, black beans and meat beside salsa verde and chips
Photo: Snappr on Pexels
Prep
25 min
Cook
35 min
Total
1 hr
Serves
2
Level
Medium
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Method 6 steps

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