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No. 0530 Global Members recipe

Crispy Sweet Potato Chunks with Garlic Cream Drizzle

Chunky sweet potato cubes are parboiled, roughed up and roasted hot until their corners crisp and caramelize, then served in a little wire basket with a zigzag of garlic cream. Coarse salt and rosemary finish the look, making them a fun sharing snack with cold drinks.

4.4 from 893 cooks

Wire fry basket filled with crispy sweet potato chunks drizzled with creamy sauce on dark slate
Photo: Katja B on Pexels
Prep
15 min
Cook
40 min
Total
55 min
Serves
4
Level
Medium
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Method 5 steps

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