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No. 0141 Brazilian Members recipe

Creamy Paprika Chicken Hand-Raised Pies

A sturdy butter crust stands tall around a filling of shredded chicken folded into cream cheese and smoky paprika sauce. Split one open and the center oozes a rosy, velvety ribbon. They are portable enough for picnics yet cozy enough for a rainy evening with a green salad.

4.5 from 331 cooks

Individual chicken pie cut open showing creamy orange shredded chicken filling on orange plate
Photo: Mayara Caroline Mombelli on Pexels
Prep
50 min
Cook
45 min
Total
1 hr 35 min
Serves
6
Level
Hard
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Method 6 steps

Members recipe

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