No. 0148 Indian Members recipe
Velvet Butter Chicken with Onion and Lime
Smoky tandoor-style chicken rests in a silky tomato and cashew gravy enriched with butter, a whisper of fenugreek and a final drizzle of cream. It is mild, gently sweet and luxurious. Crisp onion rings, a wedge of lime and fresh green chilies on the side let each diner add bite.
- Prep
- 30 min
- Cook
- 40 min
- Total
- 1 hr 10 min
- Serves
- 4
- Level
- Medium
Method 6 steps
Members recipe
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