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No. 0500 Mexican Members recipe

Chili-Rimmed Spicy Margarita

A smoky, tingly take on the margarita with fresh jalapeno muddled into the shaker and a rim of chili flakes, salt and lime zest. Tart lime and orange liqueur keep it bright, while the heat builds gently with every sip. Serve with tortilla chips and guacamole for a lively happy hour.

4.5 from 18 cooks

Margarita on ice with a red chili salt rim and lime wheel on a napkin
Photo: Romjan Aly on Pexels
Prep
10 min
Cook
No cook
Total
10 min
Serves
1
Level
Medium
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Method 6 steps

Members recipe

The full method is in the members kitchen.

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